The Illustrated Encyclopedia of American Cooking by FRP Publishing epub fb2 djvu
| Author: | FRP Publishing |
| Title: | The Illustrated Encyclopedia of American Cooking |
| ISBN: | 0871972115 |
| ISBN13: | 978-0871972118 |
| Other Formats: | docx doc lit mbr |
| Pages: | 960 pages |
| Publisher: | The Cookbook Marketplace; 1st edition (August 1, 2007) |
| Language: | English |
| Size EPUB version: | 1780 kb |
| Size FB2 version: | 1684 kb |
| Category: | Cookbooks, Food & Wine |
| Subcategory: | Cooking Education & Reference |
Free Download links
- 1780 downloads at 19 mb/s
EPUB version
- 1684 downloads at 23 mb/s
FB2 version
- 1521 downloads at 14 mb/s
DJVU version
The best recipes from American Home Economic Teachers...there is simply nothing else like it! Includes ingredients from Abalone to Zucchini. Each featured ingredient has information on the history, origin, availability, buying, storing preparation, serving and recipes more than 5,000 recipes in all. This definitive reference book is a must for every American Kitchen. Debuting in 1972, this classic has sold more than half a million copies without ever being made available to the general trade until 2007.
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